- Hatch Green Chile Pappardelle Chile Rellenos
- Salsa Veracruz with Chicken & Green Jalapeño Fettuccine
- Sweet Potato Pappardelle Con Salsa Di Noci
- Tunisian Harissa Fettuccine with Sausage, Peppers and Tomatoes
- Chipotle Pepper Fettuccine with Scallops in Tomato Sauce
- Lobster, Wild Mushrooms and Cream with Plain Pappardelle
- Poached Scallops with Supreme Orzo
- Venetian Calamari Linguine with Poached Salmon Verde
- Cracked Pepper Fettuccine with Lobster
- Garlic Chive Pappardelle al Limone
- Goan Curry Angel Hair with Peas and Cream
- Grilled Chicken & Spring Vegetable Alfredo with Artichoke Lemon Tagliatelle
- Lemon Basil Fettuccine in Artichoke Sauce
- Lemon Chive Angel Hair with Asparagus
- Linguine alla Carrettiere with Lemon Pepper Pasta
- Prosciutto & Asparagus Pizza with Lemon Alfredo Sauce
- Rainbow Orzo with Vegetable Mélange
- Spinach Lemon Herb Fettuccine with Smoked Salmon
- Spring Vegetable Primavera with Rainbow Orzo
- Summer Herb Fettuccine with Height-of-Summer Vegetables
- Super Simple Lemony Ricotta Sauce over Lemon Parsley Mafaldine
- Tomato Basil Fettuccine with Onion and Bacon
- Whole Wheat Garlic Fettuccine with a Broccoli Rabe Sauce
- Cracked Pepper Fettuccine Pasta Primavera
- Lemon Chive Angel Hair with Walnuts and Lemon Zest
- Lobster, Wild Mushrooms and Cream with Plain Pappardelle
- Orange Szechuan Linguine with Spinach and Marsala
- Red Wine, Pork and Tomato Sauce over Rosemary Garlic Linguine
- Spanish Saffron Trenette with Green Peas, Mint and Scallions
- Tomato Cracked Pepper Pappardelle with Olive Oil and Broccoli Sauce
- Wilted Spinach and Garlic with Garden Spinach Angel Hair
- Goan Curry Angel Hair with Peas and Cream
- Organic Whole Wheat Fettuccine with Sausage and Fennel
- Wild Mushrooms and Artichokes with Porcini Mushroom Linguine
- Chicken, Olives, and Roasted Garlic with Sweet Basil Trenette
- Ginger Beef Stir Fry with Roasted Garlic Herb Fettuccine
- Wild Mushrooms and Artichokes with Porcini Mushroom Linguine
- Pan-Seared Halibut with Creamy Asiago Polenta topped with Puttanesca Sauce
- Homestyle Cheese Ravioli with Bolognese Sauce
- Roasted Tomato Seafood Cioppino
- Asian Grilled Chicken Salad with Asian Orzo
- Asian Orzo with Chicken and Shiitake Mushrooms
- Asian Seafood Citrus Stir-Fry with Orange Szechuan Linguine
- Grilled Chicken with Tamarind Orange Glaze Over Spicy Thai Linguine
- Orange Szechuan Linguine with Beef Strips and Ginger
- Pacific Rim Blend Pasta Salad with Grilled Chicken and Fresh Red Bell Peppers
- Spicy Asian Orzo Potsticker Tossed with Asian Slaw & Thai Peanut Sauce
- Chopped Spinach & Four Cheese Ravioli "Lasagna"
- Tomato Vodka Sauce with Italian Pesto Blend Pasta & Farmer Market Vegetables